- Grapes: Selected Albana, dried on the vine
- Aging: 24 months in small oak barrels
- Vintage: 2012
- Aroma: Apricot jam, prune, and almond
- Flavor: Warm, consistent, and persistent
- Pairings: Dry biscuits, caramelized desserts, jams
- Serving temperature: 14°C
Awards and Recognitions: 3rd place in the international competition of “Passito, Fortified Wines, and Eiswein (2012)” with the 2008 vintage
History and Interesting Facts: Elisa Albana Passito was created in 2000 in honor of Elisa, Augusto’s great-grandmother, with whom he had a special relationship.
This wine evokes exactly what Augusto fondly remembers from his childhood: apricot jam on toast, preserves, caramelized figs, freshly baked cookies… the sweet and loving attention he received as a child, which is brought back to mind with every drop of this wine.
It contains no added sulfites and no complex chemicals, which are responsible for the typical “after-morning headache.”
Drinking our wines will prevent this “side effect,” as they are a genuine product certified by Suolo e Salute and the European organic certification body.
